Delicious Whole Fried Capelin Stock Image Image of eating, tasty: 209157163
After 10 minutes, sprinkle with grated cheese, after another 10 minutes - chopped greens. After that, continue frying capelin for another 10 minutes. The total cooking time will be half an hour. The taste directly depends on the appearance of the fish. The fish should be plump and whole. Capelin is not related to delicious varieties, but, nevertheless, it is quite popular among Russian Housewives. And the thing is that it is very useful and easy to prepare. The dish will be ready as soon as the potatoes are soft, and the capelin is not browned. Put the finished dish in portions on plates and serve hot. How to make scare of capelin. Top the fish with onions sprinkle with chopped herbs and Bay leaf. How to fry capelin in the test. For the batter to separate egg whites from yolks. We shift the capelin in a bowl, mix well and leave for 30 minutes. Cover the baking sheet with foil, brush with oil and spread the capelin in even rows. Bake in an oven preheated to 200 degrees for 20 minu...